A kitchen counter at first light: one mug, steam, a folded linen cloth.

The Daily Cup

Coffee for the rhythm of the day.

Roasted to order. Chosen with care.

Shop the coffee

After Sunset

Coffee, after dark.

The darker end of the range — a decaf that takes evenings seriously, and a blend for the last pot of the day.

Evening coffee bag on a stone counter at dusk.Dusk coffee bag in low warm evening light.A pour over brewing at night in warm lamplight.Steam from a kettle in a warm dark kitchen.
A pour over mid-bloom in morning light.

The Flagship

Sidama Zone, Ethiopia.

Heirloom trees on smallholder farms, seventeen hundred meters up. The cherries dry whole on raised beds, so the fruit stays in the cup. Milk chocolate first, then the jam.

View Ethiopia →

How It Works

From order to counter.

01 Choose The range, whole bean or ground.
02 Roasted to order Your bag is roasted after you order, not before.
03 At your door It ships the same day it is roasted, three to five business days after your order.
A kitchen table by a window in late light.

About

It comes from a street.

Normandy Drive, a childhood home where people gathered and where the good things stayed. The house sets the standard for what we carry.

About Seven Normandy →

First word on new roasts, and notes from the house.

No noise. Just coffee.